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When Accidents Happen: How to Prevent Them? A Look at Safety and Human-Machine Collaboration with4
https://www.yujye.net/en/ Yujye Technology
Yujye Technology No. 25, Ln. 57, Zhengnan 1st St., Yongkang Dist., Tainan City 710, Taiwan (R.O.C.)
Facing the Labor Shortage Era: Exploring the Future of Unmanned Dining through "See You Noodles" 1. Industry Landscape: Declining Birthrate and Labor Shortage as Ongoing Challenges Starting in 2025, Singapore continues to grapple with the challenges of an aging society and declining birthrate. According to national statistics, the proportion of the working-age population is steadily decreasing, while the demand for service industry labor remains high. This demographic shift places significant strain on labor-intensive sectors such as the service and food industries. Data from industry reports indicates that small and medium-sized food service operators across Singapore commonly face the following issues: Long working hours and physically demanding environments leading to high turnover rates. Unstable sources of temporary labor and insufficient scheduling flexibility. Difficulty in staffing during holidays and late-night hours. Challenges in attracting young workers to on-site positions, even with high wages. Additionally, food delivery platforms, which previously helped alleviate labor shortages, are now experiencing dispatch difficulties and a lack of delivery personnel, indicating that even the "platform economy" is not immune to labor shortages. 2. Technological Response: Replacing Repetitive Manual Processes with Intelligent Equipment In response to these industry challenges, Youjie Electronics Technology initiated the development of an "Automated Hot Food Vending System" in 2021. After two years of development and field testing, the "See You Noodles" automated vending system was officially launched in 2023. The core objective of this system is to provide a stable, safe, and 24/7 unmanned hot food solution, with key technological features including: Modular food preservation and zoned heating design: Separately storing soup base, main ingredients, and side dishes to maintain freshness and reduce cross-contamination risks. On-site heating completed within 90 seconds: Utilizing steam and heat conduction control technology to ensure rapid, high-temperature food delivery. Long-cycle, low-maintenance operation: Equipment can run continuously without human intervention for at least two months, requiring only periodic restocking based on food shelf life. Real-time remote monitoring and diagnostics: Employing IoT technology to monitor inventory, temperature, and malfunctions, with automatic maintenance alerts. Multi-payment integration module: Supporting 21 payment methods, including credit cards, mobile payments, and international e-wallets. This system not only reduces labor costs but also enhances the stability and predictability of food supply, effectively mitigating operational risks associated with traditional "labor bottlenecks." 3. Strategic Model: Platform-Oriented Operations to Lower Adoption Barriers Unlike traditional vending machines that primarily generate revenue through equipment sales, "See You Noodles" adopts a Platform as a Service (PaaS) model, offering the following collaboration options: Equipment leasing and operational licensing: Providing standardized deployment services for corporate venues and chain channels. Brand co-operation and project development: Collaborating with food brands to design menu modules and expand market reach. Data integration and feedback reports: Supplying daily sales, usage periods, and payment preferences data to assist in operational optimization. Furthermore, contract designs incorporate "lease termination guarantees" and "purchase conversion mechanisms," enabling partners to conduct low-risk trial operations during the initial adoption phase and flexibly adjust strategies based on revenue outcomes. 4. Application Scenarios: From High-Density Areas to Underserved Regions One of the core values of "See You Noodles" lies in its highly flexible deployment capabilities and unmanned operational conditions, allowing for widespread application in various locations where labor is scarce or demand is dispersed. In commercial office buildings and industrial parks, these venues house large numbers of office workers, leading to severe lunchtime queues and gaps in food service during evenings and holidays. Deploying automated vending equipment can help fill these gaps, enhance overall service quality, and extend operating hours. University campuses and student dormitories represent another key application area. Students have dispersed meal times and late-night dining needs, which traditional student cafeterias cannot fully accommodate, leading students to rely on convenience stores or delivery services. The quick heating and 24/7 vending features of "See You Noodles" help address this gap. In transportation hubs and transit centers, such as MRT stations, airports, and bus terminals, there is often unmet demand from travelers during nighttime or early morning hours. Automated hot food vending equipment can provide immediate, reliable hot meal options during unmanned service periods, enhancing the added value of these venues. Industrial zones, factories, and shift-based workplaces are also well-suited for deployment. During night shifts and holiday duties, arranging fixed food service personnel is challenging. The unmanned and long-term operational capabilities of "See You Noodles" equipment effectively address the dietary needs of on-duty employees, further improving employee satisfaction and work efficiency. Finally, in aging communities and care facilities, elderly individuals have fixed meal times and limited mobility, while on-site human resources are constrained. Installing unmanned hot food vending equipment not only alleviates the burden on caregivers but also provides warm, hygienic, ready-to-eat meal options for the elderly population. 5. Collaboration and Investment Strategy: Building a Cross-Industry Food Technology Ecosystem Youjie Electronics is actively seeking various strategic collaborations and external investment opportunities to expand deployment capabilities across Singapore and overseas, as well as accelerate platform module development. In terms of brand collaboration, we welcome food service providers to jointly develop co-branded menus and promote them through our equipment to more channel venues. For venue collaboration, we invite large commercial offices, communities, and station operators to adopt our equipment through partnerships to enhance service quality and traffic conversion rates. Regarding investment cooperation, Youjie Electronics offers equity-based investments and joint operation models, with planned use of funds for module production expansion, cold chain technology upgrades and overseas market expansion. Since 2024, we have established contact with distribution partners in Japan, Malaysia, and Singapore, and are currently conducting regulatory compliance checks and operational tests, with a pilot deployment in Southeast Asia expected to launch in 2026. 6. Conclusion: Leveraging Technology to Respond to Structural Shifts and Redefine Foodservice Logic As one of the industries in Singapore long dependent on human labor, the food and beverage sector now faces multiple challenges including population aging, labor shortages, and changing labor patterns. "See You Noodles" is not merely a hot food vending machine, but a reimagined operational framework that reduces reliance on labor, enabling operators to manage businesses with lower costs and risks. By integrating modular supply chains, intelligent monitoring systems, and long-lasting preservation technologies within a service-oriented platform, we are building a future-ready foodservice model. We firmly believe that leveraging automation to fill labor gaps and ease operational burdens is not just a market strategy—it is a fundamental response to structural transformation. https://www.yujye.net/en/hot_513438.html Facing the Labor Shortage Era: Exploring the Future of Unmanned Dining through "See You Noodles" 2025-04-15 2026-04-15
Yujye Technology No. 25, Ln. 57, Zhengnan 1st St., Yongkang Dist., Tainan City 710, Taiwan (R.O.C.) https://www.yujye.net/en/hot_513438.html
Yujye Technology No. 25, Ln. 57, Zhengnan 1st St., Yongkang Dist., Tainan City 710, Taiwan (R.O.C.) https://www.yujye.net/en/hot_513438.html
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2025-04-15 http://schema.org/InStock TWD 0 https://www.yujye.net/en/hot_513438.html
【見你一麵智能餐飲系統租賃開放！AI智慧料理靈活方案，開創餐飲新時代！智能乾燥設備同步販售，極致高效，品質再升級！ Smart AI Cooking – Flexible Rental Plans! Intelligent Drying Technology for Ultimate Efficiency! AI調理システムレンタル開始！スマート乾燥機販売中、高効率で品質向上！】

Home ﹥ latest news > News and Information > When Accidents Happen: How to Prevent Them? A Look at Safety and Human-Machine Collaboration with 2025-02-15

When Accidents Happen: How to Prevent Them? A Look at Safety and Human-Machine Collaboration with "Meet Noodles"

Recently, news about gas leaks and explosion accidents has once again raised concerns. For restaurant owners and food vendors, these incidents serve as a stark reminder of the risks associated with traditional gas-based cooking methods. Whether it’s due to aging equipment, improper maintenance, or human error, the potential dangers are significant.

This brings up an important question: Is there a safer, more efficient way to prepare food without relying on gas stoves? The answer lies in automation and smart cooking systems, and this is where "Meet Noodles" (見你一麵) comes in.

1. No Open Flames, No Gas – Eliminating Fire Hazards

Unlike traditional kitchens that rely on gas stoves and open flames, the Meet Noodles intelligent vending system is entirely flameless. It uses high-efficiency electric heating technology, significantly reducing the risk of gas leaks, explosions, or fire hazards. This makes it an ideal solution for restaurants, convenience stores, and high-traffic public spaces where safety is a top priority.

2. Automated Temperature Control – No More Human Errors

Many gas-related accidents happen because of misoperation or forgetting to turn off the stove. With Meet Noodles' smart system, all heating processes are precisely controlled to prevent overheating, unattended operation, or accidental ignition. Every meal is prepared in a controlled environment within 90 seconds, ensuring both efficiency and safety.

3. Built-in Monitoring Systems – Keeping Food and Equipment Safe

Meet Noodles' machines are equipped with real-time environmental monitoring to detect irregularities such as temperature fluctuations, unusual odors, or abnormal operations. If any issue is detected, the system automatically triggers alerts, notifying maintenance personnel before problems escalate.

4. Human-Machine Collaboration – A Safer Future for Restaurants

Rather than replacing human workers, Meet Noodles focuses on human-machine collaboration to enhance food safety and operational efficiency. While chefs and restaurant staff focus on creativity and customer service, automated cooking systems handle repetitive tasks like heating, food preparation, and portion control. This reduces the risks associated with human fatigue, distraction, or operational errors while improving overall safety and consistency.

The Future of Smart Dining Starts with Safety

Traditional cooking methods come with inherent risks, from gas leaks and fires to human errors in operation. However, with the advancement of automated vending and smart food preparation systems, Meet Noodles offers a safer, more reliable alternative. By eliminating open flames, introducing automated monitoring, and promoting human-machine collaboration, we are not only enhancing food quality but also redefining how meals are safely prepared in a modern world.

Safety should not be an afterthought—it should be built into the system from the start. With Meet Noodles, we ensure that every meal is not just delicious, but also safe, efficient, and prepared with the future in mind.

Contact us to learn more about smart dining solutions
MAIL: jason.kuo@yujye.com
PHONE: +886 62536861#18 (接神)
LINE: jason3115045


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