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Human-Machine Collaboration: Join the New Era of Smart Restaurant Equipment!4
https://www.yujye.net/en/ Yujye Technology
Yujye Technology No. 25, Ln. 57, Zhengnan 1st St., Yongkang Dist., Tainan City 710, Taiwan (R.O.C.)
Executive Summary in English 1. Industry Context & Strategic Framework Post-COVID recovery is uneven; key issues include severe labor shortages, rising costs, and regulatory constraints. Strategy uses PESTEL, Porter’s Five Forces, and ROI modeling to assess viability of automation in the hospitality sector. 2. Core Strategic Hypothesis Targeted automation can reduce labor dependence by 20–30% while enhancing service quality and operational resilience. Key technologies: self-order kiosks, automated dishwashers, serving robots, smart vending solutions. Local providers like Yojye Electronics have an edge in customization and after-sales support. 3. Market & Operational Parameters Small-medium operators seek ROI within 12–24 months; budget-sensitive. Foodservice revenue to reach NT$1.12 trillion by 2026; hotel sector growth hinges on inbound tourism. Consumer receptivity to automation is growing, though premium segments still value personal interaction. 4. Financial Feasibility & ROI Self-service kiosks achieve ROI in ~6 months; dishwashers <1 year; robots ~1 year. Staged investment approach recommended to mitigate financial and technical risk. 5. Risk Management Identified risks: tech compatibility, financial returns, staff attrition, customer adoption. Countermeasures: SLA contracts, pilot deployments, training programs, dual service models, insurance coverage. 6. Implementation Roadmap Three-phase rollout: Pilot Stage (H1 2025) Scaling & Optimization (H2 2025–H1 2026) Full AI-Integration & Innovation (H2 2026 onward) Key milestones include reduced wait times, +30% productivity, and creation of flagship smart outlets. 7. Organizational Transformation Reskill frontline staff into supervisory or customer engagement roles. Foster a digital learning culture via “Digital Ambassadors.” Adjust structure and KPIs to support tech-enabled operations. https://www.yujye.net/en/hot_520407.html Strategic Automation Blueprint for Taiwan’s Hospitality Industry (2025–2026) 2025-08-18 2026-08-18
Yujye Technology No. 25, Ln. 57, Zhengnan 1st St., Yongkang Dist., Tainan City 710, Taiwan (R.O.C.) https://www.yujye.net/en/hot_520407.html
Yujye Technology No. 25, Ln. 57, Zhengnan 1st St., Yongkang Dist., Tainan City 710, Taiwan (R.O.C.) https://www.yujye.net/en/hot_520407.html
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2025-08-18 http://schema.org/InStock TWD 0 https://www.yujye.net/en/hot_520407.html
【佑傑電子智慧設備整合啟動！見你一麵AI餐飲 × 工業級乾燥機 × 全自動販賣機，打造無人餐飲與智慧製程新時代！YUJYE Smart Integration – AI Cooking × Industrial Drying × Automated Vending for the Future of F&B! 佑傑スマート統合始動！AI調理 × 産業用乾燥機 × 自動販売機で新しいスマート飲食時代へ！】

Home ﹥ latest news > News and Information > Human-Machine Collaboration: Join the New Era of Smart Restaurant Equipment! 2025-01-08

Human-Machine Collaboration: Join the New Era of Smart Restaurant Equipment!
Our Mission
With advanced smart equipment, we tackle the core challenges faced by the restaurant industry:
‍ Labor Shortages: Efficiently replace tedious and repetitive tasks.
High Operating Costs: Reduce labor costs and improve operational efficiency.
⏰ Unstable Service: Provide consistent output with 24/7 uninterrupted operation.
✨ Product Highlights ✨
✅ Hot and Cold Ready-to-Eat Vending Machines: Offer instant-heating and chilled food to meet diverse needs.
✅ Smart Management System: Remote monitoring and data analytics for better decision-making.
✅ Multiple Payment Integration: Supports credit cards, QR codes, EasyCard, iPASS, and more.
✅ Stable Operation: Reliable hardware design ensures continuous long-term operation.
Our Advantages
✔️ Reduce Labor Demand: Automated equipment assists in daily restaurant operations, enhancing efficiency.
✔️ Enhance Service Quality: Execute every step accurately, avoiding human errors.
✔️ Adapt Quickly to Market Demand: Use data analysis to adjust supplies and cater to customer preferences.
✔️ Lower Operating Pressure: Reduce labor input and operational costs with stable long-term performance.
Diverse Cooperation Models
Equipment Leasing: Flexible rental plans ideal for startups to quickly enter the market.
Lease-to-Buy: Long-term collaboration with an option for ownership transfer after two or three years.
Direct Purchase: One-time purchase for immediate operation.
Product Sales Partnership: Use vending machines to promote your brand products.
Customized System Development: Tailored software and hardware solutions for your business needs.
Technical Support and Maintenance: Comprehensive after-sales services ensure equipment stability.
Domestic and International Collaboration: Partner with brands worldwide to expand market presence.
Investment Opportunities: Inviting investors interested in smart restaurant technology.
Looking for Partners
Experienced restaurateurs ready to embrace smart transformation.
Enthusiasts of innovative technologies aiming to enhance efficiency and profitability.
Small and medium-sized restaurant operators seeking automated solutions for daily operations.
Join Us Today and Build the Future of Smart Restaurants!
Contact Us: +886-62536861
✉️ Email: jason.kuo@yujye.com (Support for English, Chinese, and Japanese)
Let's embrace the era of human-machine collaboration and inject technology into your restaurant business!





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