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We are honored to share that our project has been selected under the Small Business Innovation Research (SBIR) program by the Ministry of Economic Affairs, Taiwan.4
https://www.yujye.net/en/ Yujye Technology
Yujye Technology No. 25, Ln. 57, Zhengnan 1st St., Yongkang Dist., Tainan City 710, Taiwan (R.O.C.)
https://ctinews.com/news/items/yDa2d5qNnK Today, the real challenge in the food and beverage industry is no longer about whether there are customers, but whether there are still people available to run the business. With declining birth rates, shifting work values, and structural changes after the pandemic, labor is no longer a resource that can be easily replaced. Employees are less willing to accept long hours with low pay, and while leaving a job has become easy, hiring replacements has become increasingly difficult. Many businesses are not closing because of poor sales, but because they simply cannot sustain their workforce. In this environment, the logic of running a restaurant has fundamentally changed. In the past, labor shortages could be solved by hiring more people. Today, even if you want to hire, you often cannot find anyone. Once a gap in manpower appears, it does not just affect one shift—it impacts the entire operation, from food quality and service speed to overall revenue, often creating a downward spiral. This is where “Meet Noodles” comes in. Its role is not to replace people, but to support the areas where labor is most difficult to maintain. Whether it is late-night hours, off-peak periods, or unexpected staff shortages, it ensures that operations can continue smoothly. When human labor becomes the most unstable factor, a stable system becomes the foundation of sustainable business. In the future, the businesses that survive will not necessarily be the biggest or the fastest-growing, but those that can maintain stable operations despite an uncertain labor environment. “Meet Noodles” exists to make that possible. https://www.yujye.net/en/hot_533549.html Not a Demand Problem, but a Staffing Crisis: The New Reality of the Restaurant Industry 2026-05-20 2027-05-20
Yujye Technology No. 25, Ln. 57, Zhengnan 1st St., Yongkang Dist., Tainan City 710, Taiwan (R.O.C.) https://www.yujye.net/en/hot_533549.html
Yujye Technology No. 25, Ln. 57, Zhengnan 1st St., Yongkang Dist., Tainan City 710, Taiwan (R.O.C.) https://www.yujye.net/en/hot_533549.html
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2026-05-20 http://schema.org/InStock TWD 0 https://www.yujye.net/en/hot_533549.html
【佑傑電子智慧設備整合啟動!運吉 YumJiAI餐飲 × 工業級乾燥機 × 全自動販賣機,打造無人餐飲與智慧製程新時代! YUJYE Smart Integration – AI Cooking × Industrial Drying × Automated Vending for the Future of F&B! 佑傑スマート統合始動!AI調理 × 産業用乾燥機 × 自動販売機で新しいスマート飲食時代へ!】

Links:https://www.moeasmea.gov.tw/article-tw-2276-7428

We are honored to share that our project has been selected under the Small Business Innovation Research (SBIR) program by the Ministry of Economic Affairs, Taiwan.

During the 417th and 418th SBIR review committee meetings, a total of 14 innovative R&D projects across multiple sectors were approved for partial funding support. We are grateful that YUJYE Electronics has been included among these selected projects.

We would like to express our sincere appreciation to the review committee and all supporting government officials for their recognition and support.

This encouragement strengthens our commitment to continue developing practical and impactful innovations for the food and automation industries.

At YUJYE, we will keep pushing forward — focusing on what we do best, and delivering solutions that create real value.

Thank you for the trust and opportunity.
This milestone marks another step toward building scalable, intelligent food systems for the future.





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